|
|
I can show only a small selection of my classic wedding
cakes, so please use the wedding cake photos for ideas and inspiration.
To see classic and traditional wedding cakes and Sugarcraft work in detail please
click on the pictures. A pop-up will open in a new window. |
I am exhibiting at a number of forthcoming local events and Wedding Fairs. Please click here for information. |
Classic Wedding Cakes
|
|
|
|
|
|
Shelly - a classic pink and white design which would adapt perfectly to any other colour scheme. Traditional pillars on square cakes with pretty loop piping and sugar flower sprays.
|
Lalima - one of the grandest wedding cake displays you will see. 5 tiers surrounding a lit water fountain all decorated with beautiful fresh flowers. This cake was made for quite a large wedding, however, as always the design can be adapted to suit a smaller gathering.
|
Juliet - The classic square pillared look with jigsaw puzzle with the brides' and groom's initials on the sides. This version has sprays of lilies, roses and freesias but any flowers would look just as effective.
|
|
|
|
|
Josephine - pale pink roses and hearts go together to make a classic wedding theme. This wedding cake design has a contemporary look and is displayed on the three tier step stand.
|
Bluebell - a cake for a winter wedding with an unusual coffee and cream base colour and sugar flowers in reds and burgundys. Displayed on the popular spiral stand.
|
Deborah - three tier round wedding cake with simple line piping design and beautiful sprays of Stargazer lilies, ivory freesias and orchids, displayed on the 'S' stand giving a modern look.
|
June - two square cakes stacked on top of one another, the delicate piping on the sides was incorporated to match the beadwork on the bride's dress, the shower bouquet of Grand Prix roses, purple lisanthus and eucalyptus also matched the brides' bouquet.
Photographs courtesy of Mel France Photography
|
|
|
|
|
Amber - a traditional look pillared cake for a smaller wedding. This version had different shades of roses for decoration but any type of flowers could be incorporated into this design.
|
Elizabeth - the ultimate in traditional wedding cakes. Three tiers royal iced and then decorated very simply with fresh flower bouquets. Traditional royal icing can only be done on marzipanned fruit cakes but a similar design works just as well with sugarpaste which means sponge tiers can be incorporated.
|
Marianne - another example of a traditional Royal Iced tiered wedding cake. Crisp white icing, displayed using traditional matching white pillars and decorated with delicate pink and violet Royal Iced butterflies.
|
Chloe - the traditional wedding colours of white and pale pink on heart shaped cakes is the basis for this pretty design. The bride wanted a mixture of her favourite flowers of pale pink roses and stargazer lillies and a traditional bride and groom topper surrounded by flowers on the top tier.
|
|
|
|
|
Catherine - a four tier traditional wedding cake design displayed on pillars with intricate piping work on the sides and shower bouquets of Grand Prix roses, purple lisanthus and eucalyptus.
Photographs courtesy of Mel France Photography
|
Belinda - a simple design with piped “loops” on the sides of the cake set off with tiny hearts to match the colour scheme of the wedding. These tie in with the scattering of small hearts on top of the cakes.
|
Seren - this cake was designed with the bride’s dress in mind so a gold ‘lace’ pattern was used to decorate the sides. The flowers also matched the bridal flowers and the whole ivory, dusty pink and gold colour scheme gives a warm classic look.
|
Heather - the delicate “lace” decoration on the sides of this design echo the detail of the bride's dress fabric. The pink and ivory colour scheme with sugar orchid sprays creates a pretty classic look.
|
|
|
|
|
Janet - a very pretty wedding cake design in a classic wedding colour scheme of pink and ivory. The extra tall pillars give additional height to the design and allow the pretty sugar flower sprays to be shown at their best
|
Helen - a very pretty wedding cake design, unusual in the that top two tiers are stacked on crystal pillars.
|
Mira - this square design incorporates the side design, rose cascade, rose posy and stacked and pillared display idea from 4 of my other wedding cake designs which shows how you do not have to choose something 'off the page' but can mix and match to create a design that is completely unique.
|
Sasha - an unusual petal shaped cakes on the step stand. A very pretty design with heart shaped lace pieces and classic bridal flowers of pink roses and lilies.
|
|
|
|
|
Shelly (3 tier) - this is a really popular design and this is a 3 tier version in ivory with classic bridal flowers of pink lilies and ivory roses.
|
Martha - a stunning 4 tier creation with a bell shaped cake for the top tier. In the popular wedding colour scheme of ivory and lilac decorated with posies of fresh flowers on each tier.
|
Summer - the fuchsia pink, white and silver colour scheme used for this design is a popular wedding choice at the moment and the side design used for this cake allows small silver balls to be added to fit with the theme.
|
Orchid - orchids are a classic flower used at weddings and this design using square cakes turned through 90 degrees allow the sugar orchids to be seen at their best cascading over the front of each tier.
|
|
|
|
|
|
| |
|
|
| |
All cakes are handmade to order;
therefore, even copies of my own designs
may vary slightly from the original. |
|